| Course ID: | NBT/SE->RAPMETH |
| Course title: | RAPID METHODS IN MICROBIOLOGICAL ANALASYS OF FOOD |
| Semester: | 7 / Winter |
| ECTS: | 1 |
| Lectures/Classes: | 0 / 0 hours |
| Field of study: | Biotechnology |
| Study cycle: | 1st cycle |
| Type of course: | --- |
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